I'm trying to perfect my smoothie technique. When not following recipes and making my own, I tend to over-do it in terms of quantity and end up with 40 ounces of smoothie. But today, success! I had some "tropical" produce around (pineapple, mango, banana) and thought the combination would pair well with some fresh raspberries.
Raspberry Tropical Smoothie
Ingredients
- 1 C mango, cubed
- 1/2 C pineapple, cubed
- 3/4 C raspberries
- 1 large orange, juiced
- 6 ice cubes
Method
- In a blender, combine the mango, pineapple, raspberries, an orange juice until well blended.
- Add the ice cubes and blend until it reaches a smooth consistency.
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